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Admit it: we all look forward to the holidays because it gives us license to indulge in some of our all-time favorite comfort foods. At the same time, we know you want to be health-conscious where you can, too, and oftentimes the tricky part is nailing a healthy recipe that actually hits the spot. Don’t worry; we’ve got you covered. From low-carb mashed potatoes to vegan desserts, you won’t be sorry if you try one of these lightened-up versions of your holiday favorites.
Vegetarian Chili
Stuffed Squash With Quinoa, Cranberries and Goat Cheese
Paleo Chocolate Pudding
Light French Onion Soup
Herb-Roasted Tri-Color Carrots
Gluten-Free Gnocchi With Pomodoro Zucchini Pasta
Cranberry Maple Lentil Loaf
